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The specialty of cooked dumplings is a dish that boasts a rich texture and rich soup!
880 yen per person
A new sense of hot pot dumplings that originated in Hakata a few years ago! The umami taste of chicken chicken and flavored vegetables are made with glutinous and tactile skin made with a unique combination of fragrant seeds and original ingredients. Until it comes out, we cooked it with a soup that was simmered in a rich flavor! We have prepared a spicy chige. Please enjoy our delicious cooked dumplings.
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Courses that are perfect for banquets start at 4,500 yen! Specialty steamed gyoza dumplings and fresh seafood are also available for private reservation.
4500 yen ~
There are 3 course menus starting from 4500 yen/5500 yen where you can enjoy steamed gyoza dumplings, fresh fish carpaccio, and fresh sashimi platter.This course is perfect for year-end parties and New Year's parties! From 30 people, it's also possible to reserve the entire course. Please feel free to contact us.
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Tsushima wild boar leek shabu ♪ Please come with a discerning taste of leek.Sakai is Goto Udon ordered from Nagasaki
1480 yen per person
Shabu-shabu together with Tsushima-roasted rose meat and pickled leeks from Kyushu! Sauce is served with homemade light ponzu and rich sesame sauce.The soup bowl with umami and soup stock is Goto Udon, a mochi-mochi thin noodle made in Nagasaki and Goto Archipelago from a long time ago. It is perfect for the time when the body warms up.
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Exquisite cuisine using fresh ingredients
Fish dishes are provided with fresh fish purchased that day in the most delicious condition! Sashimi and grilled fish are prepared with recommended recipes.Please do not hesitate to contact the staff.
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Charcoal grilled dishes
The recommended meat and fish purchased that day are baked at once with the charcoal fire of the kitchen.Enjoy charcoal-grilled dishes that are crisp outside and juicy inside.
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Exquisite !! Cooked dumplings from Hakata
880 yen
A new sense of nabe dumplings that originated in Hakata a few years ago! The umami taste of chicken chicken and flavored vegetables made from a savory seed and a unique combination, wrapped in a moist and tactile skin. Until it was served, it was cooked all at once with a soup that was simmered and cooked to a rich flavor!
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Cooked dumplings
950 yen
We also have spicy chige ☆
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Sashimi platter 1 serving (*The photo is for 2 servings.)
880 yen
Our specialty is sashimi, which boasts seasonal fish, freshness and deliciousness! Great compatibility with sake ◎ We can prepare from one person to the number that suits your wishes according to the number of people and requests!!
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Fresh fish sashimi
650 yen ~
Dedicated fresh fish purchased by going directly to the market! Owners can purchase fish on board the ship themselves.There are also plenty of fresh fish dishes such as boiled fish, grilled fish, and fresh fish sesame soy sauce from Hakata local cuisine!
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Grilled fresh fish with salt
580 yen ~
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Shake harass charcoal grill
¥ 650
Homemade smoked harass with fat on top
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Fresh fish with sesame soy sauce
¥ 780
This is a local dish from Kyushu and Hakata. The menu uses fresh green fish with special sesame soy sauce with miso, egg yolk and kneaded sesame seeds.This is a popular menu that our customers can enjoy.
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Carpaccio of seasonal fresh fish
780 yen ~
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Tuna avocado
¥ 780
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Nagasaki Uozumi Shop Raw Crow
¥ 650
100% Bora eggs! Perfect for drinking sake with exquisite salt!
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Assorted 3 kinds of specialties
1480 yen
Directly from Kumamoto and Aso! To enjoy the tastes loved by Kumamoto residents in Nagoya, we go directly to the ranch and offer only the ones that are particular about it!
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Best red sashimi
1580 yen
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Sakura Yukke
950 yen
Please mix the egg yolk on top as you like!
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Tsushima Wild Boar Green Onion Shabu (for 1 person))
1480 yen
Shabu-shabu together with roses from Tsushima and meat from kyushu! Sauce is served with home-made “simply ponzu” and “rich sesame sauce”! In the Goto archipelago, Nagasaki, Goto Udon, a mochi-mochi thin noodle made with a traditional method, is perfect for cold periods when your body is warm!
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Additional vegetables
¥ 680
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Miyazaki's specialty
¥ 650
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Delicacy red squid tonbi skewers
250 yen
A red squid beak! Delicacy is great for drinking!
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Stir fry of white corohorse
¥ 680
An exquisite spicy taste! Beer goes on !!
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Seasonal seafood grill (* on a separate sheet)
380 yen ~
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Tako Kimchi
450 yen
Excellent compatibility of pre-priced true octopus and kimchi!
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Green onion plum cucumber
¥ 420
Made with homemade plum sauce!
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Yuzu pepper spicy cucumber
380 yen
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Assorted pickles
450 yen
Please take a chopstick rest!
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Kinji no Sawa
350 yen
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Crispy Jako Salad with Tofu and Mizuna
¥ 720
Sunny lettuce classic salad! There is plenty of crispy fried octopus! There is also a half size!
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Aso black pork skewers (2)
320 yen
How about a cup of beer in a crunchy fried skewer cutlet?
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anchovy potato
¥ 520
Anchovy butter with potatoes!
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Oita specialty
¥ 750
Oita's specialty! We used succulent chicken and we made it to the heaven ♪ Please enjoy with Kabosco if you like!
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Chicken Namba
¥ 680
A special chicken Nanban made with homemade tartare in homemade tartare!
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Kitakyushu Kokura Specialty Fried Canape
¥ 650
! A long-established taste that lasts for 100 years, with spices added to white fish paste and rolled in thin bread and fried!
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櫻 Smoke lever of chip
¥ 780
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Let's lick
¥ 680
A popular gem that has been added to Kyushu's barley miso and condiments by hitting fresh-spotted horse mackerel!
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Fried grilled dumplings
5 380 yen
Hidden popular menu that was deep-fried dumplings of mochi mochi, confined taste, steamed with chicken stock!
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Adult potato salad
450 yen
An adult gem that can be used as an appetizer for sake, with the addition of Sawaan's smoked and cashew nuts!
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Special minced meat pea
580 yen
An immovable gem of a repeater ♪ I tried packing a specially minced minced shrimp in a pepper!!
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Shiitake mushrooms
2 400 yen
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Angel's shrimp grilled with salt
350 yen per bottle
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Sparerib rib
¥ 680
We baked fresh puppies directly from Matasaki of Tsushima, Nagasaki, carefully baked with charcoal fire with “homemade sauce”!
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[Counter] The counter where you can see the grill table and the kitchen is full of feeling of live filled. Specially welcomed by one person ★ We will also choose the liquor that suits your dish!
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[Table seating] The store is a relaxing space full of wood warmth.It is also possible to change the table layout, so it corresponds to a large number of people.
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[Private room] The spacious private room can overlook the street from the large window and feels open ◎ 12 people because it is a large private room for OK, it is also ideal for inside parties!
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Table 4Person(s) × 1
Please enjoy your time with plenty of popular feelings ♪ boasting dishes!
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Table 8Person(s) × 1
Table seats full of warmth of wood! 1 table can hold up to 8 people!
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Private rooms6Person(s) × 2
- Types of private rooms
- Completely private rooms (with walls/door)
Private rooms perfect for private and banquets ★ Some seats can see the outside! It is a very popular seat, so please reserve as soon as possible!
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Counter seat2Person(s) × 3
A special seat overlooking the kitchen! It is a seat full of live feeling.
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Counter seat2Person(s) × 2
You can enjoy it relaxingly while looking out to the outside!
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Chartering40Person(s) × 1
- Book for private event
- Restaurant
- Maximum number of people
Sitting & Standing style
Charter for 30 people ~ ◎
Private banquets are also welcome! 25 people ~ willingly welcome ◎
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The 2F of the fountain symbol 'Orange Town' is our shop ♪
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The entrance of the entrance is a mark ★
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Seasonal recommended sake ♪
Sake that is in season is recommended only! Liquor that is compatible with dishes such as limited shochu is in stock one after another! Please enjoy it!
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Pickled fish with sesame sauce
This is a popular menu with fresh green fish made with specially made sesame soy sauce with miso, egg yolk and kneaded sesame seeds.
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Charcoal-grilled local chicken, a specialty of Miyazaki
Miyazaki's specialty! The flavor of the chicken and the aroma of the charcoal are irresistible! It's a perfect snack to go with beer or shochu.
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Pickled fresh sesame in soy sauce
It is our most popular menu made with sesame sauce made with special taste of egg yolk, sesame paste and fresh blue fish.
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Charcoal grill of Shakehalle
Smoked homemade Halas with fat and smoked rice and liquor will proceed ♪ excellent piece ♪
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Charcoal-grilled local chicken, a specialty of Miyazaki
Miyazaki's specialty! The flavor of the chicken and the aroma of the charcoal are irresistible! It's a perfect snack to go with beer or shochu.
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Seasonal sake and shochu is always more than 30 kinds ☆
In each case, sake that meets the season is just a recommendation! Refreshing taste, calm and calm smell, smooth mouth feel, dense toromi stuff and so on, it is full of charm liquor! Excellent compatibility wine, in stock one after another every day !!
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[Very popular ♪ all-you-can-drink also available!] Drinking course with release 4000 yen ~
A course with fresh all-you-can-eat fish and hot pot with a 120-minute all-you-can-drink option is ¥ 4000 ~. Please use it for banquets and private drinking sessions as well.
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Japanese Sake Autumn Flavors
From 880 yen
The sake that has just been squeezed out in the spring is matured until the fall, giving it a rounded shape and a deeper taste.Excellent compatibility with umami autumn ingredients.Please enjoy with seasonal fresh fish and seasonal vegetables.
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Clear Letoki Highball
580 yen
"Hareletoki" original highball! Toast with a special mug! Slightly orange, honey and vanilla fragrances are excellent highballs compatible with carbonic acid!